Famous Japanese Fish and Rice Dish
In some parts of India, like West Bengal and Andhra Pradesh, people really enjoy dishes made with fish and rice.
In some parts of India, like West Bengal and Andhra Pradesh, people really enjoy dishes made with fish and rice. Did you know that Japan is also famous for a dish that includes fish and rice? Japan is known for many things, like anime and advanced technology, and their food is among the best in the world. One of their most famous dishes is Sushi, made with fish and rice, and it's a real treat for those who love trying different foods.
Sushi is made by combining rice with vinegar, sugar, and salt, and it usually includes raw fish. The special rice used in sushi is called "sushi rice" or shari. While there are different styles of making sushi around the world, the vinegared rice is a common element.
In West Bengal, fish and rice are known for being spicy, whereas in Japan, the word "sushi" means "sour rice." In places like Europe and North America, sushi can be made with ingredients like California roll, cucumber, tobiko, and crab stick. The seaweed paper, called nori, is usually on the inside, while the rice forms the outer layer. Sushi can also include vegetables like beans, sprouts, carrots, avocados, peppers, and spicy mayonnaise. You can use either white or brown rice to make it.
There's a restaurant in Japan called Sushi Kirimon, located in Osaka, that holds the world record for selling the most expensive sushi. The dish is called Kiwami Omakase and includes 20 pieces of sushi. This record was awarded on July 25, 2023. It's said that one serving at this restaurant costs 350,000 Japanese Yen, which is around Rs 2 lakh.
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